Menu & Restaurant
If you're looking for a countryside pub menu that features local produce, you're in luck! The Full Moon pride themselves on using fresh, locally sourced ingredients from our rural area to create delicious, seasonal dishes.
Kitchen Hours
Lunch Menu (Breakfast 10am-11:30)
Evening Menu
Menu
Starters
& Moroccan flat breads
with olive oil & balsamic & confit garlic.
with mango chutney
with Sour dough.
with spiced port & plum jam & brioche toast.
with red onion & Guinness chutney, sour dough toast
sauteed Wild Mushrooms with brandy, mustard & chervil sauce on sour dough.
with lightly Carroway spiced parsnip puree, maple glazed sultanas.
Pub Specials
Always a selection, Beef, Chicken, pork, Venison (sub to seasonal availability) Veggie Nut roast, plus some pub classics.
Chargrilled Chicken burger, served with lettuce, tomato, garlic mayo, onion rings and skinny fries.
The Moon - Homemade 8oz beef patty, cheese, bacon, lettuce, tomato, gherkin, onion, burger sauce
with buttery mash potato, market Veg and pan gravy
Mains
with buttered garden peas, lemon & tartar sauce.
braised mixed beans, carrot, celery in red wine, sage & bay leaf, topped with golden sliced potatoes with garlic smoked shallot fine green beans.
stuffed with prosciutto & garlic butter and served with Broccoli, mashed potato, sun blushed tomatoes & king oyster mushrooms.
with Herb Crumb, mashed potato, fine beans, basil sauce & parmesan.
with Market Vegetables, New Potatoes & Caviar white sauce. (gf)
with parsnip puree, Dauphinoise potatoes, braised venison leg, blackberries, swiss chard, "forgotten" carrot jus.
Roasted onion, sauce Diane and hand cut chips.
Sides
Desserts
scoop vanilla ice cream drowned with a shot of espresso. (Add a liqueur of your choice)
Gelato's:Vanilla, Dark Choc, Peanut butter, Honeycomb, Mint Choc Chip, Double Chip, Salted Caramel, Mango sorbet
Ferrero Rocher. Mango & Passion Fruit puree. Classic 99 with double flake. Chocolate brownie crumb & sauce.
with lemon curd and clotted cream
with rum & raisin ice cream
with Vanilla ice cream
Selection of british Cheese, Tomato & Chilli Chutney
Christmas Menu 2024
Parmesan potato skins, sour dough & salted butter
onion Bhaji, Mango, Chili & coriander
pink grapefruit, Creme Fraiche & Caviar, sour dough croutes
Salmon fillet with watercress & spinach wrapped in puff pastry served with buttery mash, lomon & thyme butter sauce, fine beans.
Roasted Pink sirloin of beef, Dauphinois potatoes, "forgotten" English carrots, Covelo Nero Madeira jus.
Breast of Turkey with sage & onion stuffing, pigs in blankets, roast potatoes & all the trimmings.
Butternut squash, wild mushroom & red pepper wellington, served with Roast potatoes & all the trimmings, with veggie gravy.
spiced apple, date & pistachio filo rolled strudel with Creme Anglaise
served with Rum & Raisin ice cream.
Freeze dried Raspberries & salted caramel sauce.
Children's
Sausage, Mash & Gravy (veggie sausage Avalible)
hand pressed 100% steak mince burger, topped with cheese and served with skin on chips.
Chicken goujons with skinny fries.
Menu Highlights
Fresh & local produce.
Classic & elegant Pub Food.
Fresh cocktails, ice cold lagers.
Relax in the pub settings,
or book a table for a special occasion.
Everythings better in the sun.
Enjoy our large beer garden, with live Sports & events on.
Upcoming events
Fan
Photos
Find us on instagram @the_full_moon_hawridge
electriclifecycling
A spot of lunch whilst out e-biking.......
berkoloop
Another day, another windmill. Cholesbury this time - which can be found behind the Full Moon pub in Hawridge (and on p87 of The Berko Loop 😉)
buckinghamshirelifestyle
The Full Moon is a lovely family friendly country pub...Serving proper pub grub and drinks. Perfect for groups, cyclists or walkers.
livinghertfordshire
I love a majestic windmill and here are a few from my collection on National Windmill Day!
myrunningheart
Run to the pub and back...
Visit_Bucks
Bakery and take away coffee...What a treat
cathyranson
Popped down to collect bread and pastries for our neighbours (and us).
bertie_maltipoo
1st trip to the pub … and I will be back tomorrow for lunch
helenas_kitchen